People like you who are interested in strengthening the resilience of our region
Listening to History for a Sustainable Future
Event Details
Time: February 29, 2012 from 7pm to 9pm
Location: Williams College Griffin Hall, Room 5
City/Town: Williamstown
Event Type: lecture
Organized By: Sustainable Food & Agriculture Program
Latest Activity: Feb 21, 2012
Event Description
Folklorist Gregory Sharrow brings years of research on rural life in Vermont to bear on the future of food production in his state and beyond. Using audio field recordings, Sharrow will ask whether the agricultural practices and foodways of past generations present solutions for a sustainable food future. For more information, contact Brent Wasser, Sustainable Food & Agriculture Program Manager, at brent.wasser@williams.edu or x4422.
Gregory Sharrow has been Director of Education at the Vermont Folklife Center since 1988.
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